Bell's Brewery began in 1985 with a quest for better beer and a 15 gallon soup kettle. Since then, they've grown into a regional craft brewery that employs more than 400 people over a 23 state area, in addition to Puerto Rico and Washington DC. The dedication to brewing flavorful, unfiltered, quality craft beers that started in 1985 is still with them today. They currently brew over 20 beers for distribution as well as many other small batch beers that are served at their pub in Kalamazoo, the Eccentric Cafe. Their ongoing goal is to brew thoughtfully, creatively and artistically. They strive to bring an authentic and pleasant experience to all of their customers through their unique ales and beers.